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Table 3 Heritability (standard error) estimates for production traits

From: Genetic analysis of production, physiological, and egg quality traits in heat-challenged commercial white egg-laying hens using 600k SNP array data

Trait 2 weeks pre-heata Weeks 1–2 Weeks 3–4
Egg production 0.06 (0.1) 0.03 (0.09) NCb
Egg mass 0.43 (0.11) 0.30 (0.10) 0.24 (0.10)
Egg weight 0.05 (0.09) 0.16 (0.1) 0.23 (0.12)
Feed intake 0.18 (0.11) 0.31 (0.11) 0.17 (0.1)
Feed efficiency (g feed/g egg) NCb 0.23 (0.11) 0.13 (0.1)
  1. aPhenotypes are an average over 2-week periods
  2. bDoes not converge